This no-fee warehouse food store is piled 15-20 feet high with everything you’d find in a supermarket and then some. It stocks 4 times more selection than that famous warehouse club and the stock stays consistent throughout the year.

It’s the perfect place to purchase gourmet food items for holiday gifts, perhaps: a pasta maker ($46.99), balsamic vinegar ($24.99), oil and vinegar basket ($27.99), raclette maker ($12.99), Baci chocolates in a wine bottle ($11.99), chocolates liqueurs ($15.99), olive oil from Provence ($14.99),  olive oil from Sicily ($15.99), assorted box of teas ($17.99), panettone ($31.99),  Moroccan tagine ($25.99).

You spend less preparing your holiday meal by shopping for your food here.

There’s 500 kinds of cheese, ethnic foods (Latino, Indian, Asian, Mideastern) and they import their fresh produce themselves – no middleman.

Since they are oriented for sales to restaurants, hotels and institutions, you can purchase for your holiday dinners select meat in the AA or sometimes AAA grades, Halal meat, leg of pig, tongue, or oxtails. They make homemade sausages and sell fish and seafood. They have a whole kosher poultry section.with chicken, turkey and Cornish hens.

It’s fun to shop around and find items like 10 kg. Skippy peanut butter, an entire prosciutto ham or smoked meat, 15 kg honey, 80 types of olive oils (even organic), 3.5L bags of chocolate chips, pop-up aluminum foil sheets, 6 x 1 kg. bags of espresso coffee or little paper lunch bags.

Location: 5650 Boul. Metropolitan Blvd. East, St-Leonard H1S 1A7
corner: boul Lacordaire
Tel: 514-255-9330
Hours: Mon-Wed 6:45-4:30, Thurs & Fri 6:45-9 pm, Sat 6:45-4:30, Sun 9-4
www.mayrand.ca
sales@mayrand.qc.ca ou ventes@mayrand.qc.ca